The best thing I ate today - 4/24

The best thing I ate today was my friend Eric's homemade blueberry pie. We hosted Eric and his wife Liza for dinner and although i was very proud of my pecan crusted snapper (that owes a shout out to my grill master husband Marc) and lemon rosemary smashed potatoes, I need to give the win to Eric. The blueberry filling was fresh and juicy, without being watery. The crust maintained its firm, buttery consistency without becoming soggy. It was a perfect spring dinner.